Nabin Subedi, owner of Lakeccino Cafe & Restro, is committed to creating a smooth dining experience but was facing challenges with inventory control and slow billing processes.
The restaurant struggled to keep track of stock, leading to either running out of key ingredients or having too much in storage. On top of that, delays in billing slowed down customer service and caused frustration during busy times.
Nabin executes RestroX to tackle these problems. With RestroX’s real-time inventory tracking, his team could accurately monitor stock levels, preventing shortages or excesses. Fast and error-free billing also improved customer service, reducing checkout delays.
Since using RestroX, Lakeccino Cafe & Restro has seen a 40% decrease in stock shortages, thanks to better inventory management of RestroX. Billing times have been cut by 25%, speeding up customer turnover and enhancing their dining experience.
“RestroX has made a huge difference in our day-to-day operations. We’re able to serve customers faster, and our inventory is always in check. It’s been a game-changer for us.”
– Nabin Subedi, Owner of Lakeccino Cafe & Restro.